donnakay's Profile

From: Snohomish, WA

Joined: June 1st, 2013


Latest review:

August 27th, 2013

Boeuf Bourguignon from Mastering The Art of French Cooking, Volume One (1) (Vol 1)

My family thought this was amazing.....we loved it. I used beef chuck short ribs purchased at Costco and frozen pearl onions as I could not find small, fresh onions in the store. It is a bit of work... read more >


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donnakay's Reviews


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1 recipe(s) reviewed. Showing 1 to 1Sort by: Title | Date | Rating

The Food You Crave: Luscious Recipes for a Healthy Life

By Ellie Krieger
Taunton - 2008

18th August 2013

Grilled Scallion Skewers : page 270

These are so simple they hardly qualify as a recipe but they are delicious. The scallions become sweet and luscious on the grill. I'll be throwing a few skewers on every time we fire up the barbecue.

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