lalaird's Bookshelf

179 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	Smoke & Spice: Cooking with Smoke, the Real Way to Barbecue, on Your Charcoal Grill, Water Smoker, or Wood-Burning Pit By Cheryl Alters Jamison, Bill Jamison Harvard Common Press - 1994		(0 recipe reviews) 6 0
	S'mores: Gourmet Treats For Every Occasion By Lisa Adams, Joyce Oudkerk Pool Gibbs Smith - 2007		(0 recipe reviews) 1 0
	Sook's Cookbook: Memories and Traditional Receipts from the Deep South By Marie Rudisill, John T. Edge Louisiana State University Press - 2008		(0 recipe reviews) 1 0
	Soup: A Way of Life By Barbara Kafka Artisan - 1998		(0 recipe reviews) 23 0
	Soups of France By Lois Anne Rothert Diane Pub Co - 2002		(0 recipe reviews) 1 0
	The South Beach Diet: A Doctor's Plan for Fast and Lasting Weight Loss By Arthur Agatston Headline Book Publishing Ltd - 2003		(0 recipe reviews) 8 0
	The South Beach Diet Quick and Easy Cookbook: 200 Delicious Recipes Ready in 30 Minutes or Less By Dr. Arthur Agatston MD Rodale Books - 2005		(1 recipe review) 13 0
	Southern Living Cookbook: America's Best Home Cooking By Editors of Southern Living Magazine Oxmoor House - 2008		(0 recipe reviews) 3 0
	The Spice Bible: Essential Information and More Than 250 Recipes Using Spice, SpiceMixes, and Spice Pastes By Jane Lawson Stewart, Tabori & Chang - 2008		(0 recipe reviews) 3 0
	The Summer Shack Cookbook: The Complete Guide to Shore Food By Jasper White W.W. Norton & Co. - 2007		(1 recipe review) 3 0
	Sylvia's Family Soul Food Cookbook: From Hemingway, South Carolina, To Harlem By Sylvia Woods William Morrow Cookbooks - 1999		(2 recipe reviews) 8 0
	The Taste of Home Baking Book By Taste of Home Editors Readers Digest - 2007		(7 recipe reviews) 8 0
	Thanksgiving (Williams-Sonoma) By Michael McLaughlin, Noel Barnhurst, Chuck Williams Free Press - 2001		(0 recipe reviews) 2 0
	Tom Valenti's Soups, Stews, and One-Pot Meals: 125 Home Recipes from the Chef-Owner of New York City's Ouest and 'Cesca By Tom Valenti, Andrew Friedman, Mario Batali Scribner - 2003		(0 recipe reviews) 9 0
	The Tomato Festival Cookbook: 150 Recipes that Make the Most of Your Crop of Lush, Vine-Ripened, Sun-Warmed, Fat, Juicy, Ready-to-Burst Heirloom Tomatoes By Lawrence Davis-Hollander Storey Publishing, LLC - 2004		(0 recipe reviews) 2 0
	The Tra Vigne Cookbook: Seasons in the California Wine Country By Michael Chiarello, Penelope Wisner, Karl Petzke Chronicle Books - 2008		(0 recipe reviews) 12 0
	Traditional Christmas Cooking, Crafts & Gifts By Cy Decosse Inc, Cy Decosse C. Decosse - 1994		(0 recipe reviews) 1 0
	Twelve Months of Monastery Soups By Victor D'Avila-Latourrette Broadway - 1998		(0 recipe reviews) 8 0
	Vineyard Harvest: A Year of Good Food on Martha's Vineyard By Tina Miller, Christie Matheson, Alison Shaw Broadway - 2005		(0 recipe reviews) 2 0
	Waffles: From Morning to Midnight By Dorie Greenspan William Morrow Cookbooks - 1998		(0 recipe reviews) 1 0
	Walnut Pickles and Watermelon Cake: A Century of Michigan Cooking (Great Lakes Books) By Larry B. Massie, Priscilla Massie Wayne State University Press - 1990		(0 recipe reviews) 1 0
	The Way to Cook By Julia Child Knopf - 1993		(3 recipe reviews) 62 0
	Williams-Sonoma Collection: Cake By Fran Gage Free Press - 2003		(0 recipe reviews) 3 0
	The Williams-Sonoma Collection: Grilling By Denis Kelly, Chuck Williams Free Press - 2002		(0 recipe reviews) 6 0
	The Williams-Sonoma Collection: Potato By Selma Brown Morrow, Chuck Williams, Thomas Keller, Chuck Williams, Jennifer Newens, Tucker & Hossler, Chuck Williams, Chuck Williams Free Press - 2002		(0 recipe reviews) 4 0
	Williams-Sonoma The Best of Kitchen Library: Desserts (The Best of the Kitchen Library) By Chuck Williams Oxmoor House - 2005		(0 recipe reviews) 1 0
	A Year in a Scots Kitchen: Celebrating Summer's End to Worshipping Its Beginning By Catherine Brown Neil Wilson Publishing - 1999		(0 recipe reviews) 1 0
	You Bake 'em Dog Biscuits Cookbook By Janine Adams Running Press - 2005		(0 recipe reviews) 1 0
	The Zuni Cafe Cookbook: A Compendium of Recipes and Cooking Lessons from San Francisco's Beloved Restaurant By Judy Rodgers, Gerald Asher W.W. Norton & Co. - 2002		(152 recipe reviews) 90 0

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