weaponxgirl's Reviews
4 recipe(s) reviewed. Showing 1 to 4Sort by: Title | Date | Rating
World Food Cafe
By Chris Caldicott, Carolyn Caldicott, Carolyn Caldicott, Chris Caldicott, James Merrell
Frances Lincoln Publishers Ltd - 1999
carri coco curry : page 56
this recipe looks very complicated due to the long list of ingredients. But once youve got everthing together its actually very easy. This is well worth any effort that may be involved.
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harissa : page 22
this was another winner, thi is used in a few of the other recipes in the book. Keeps well in the fridge and is well worth the effort. You do need at least a handblender to make this.
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marrakesh tagine : page 18
This is one of those recipes that you make once and never stop making. This dish has a great kick to it from the black pepper, it also survives substitutions very well. Always retaining the origional feel of the dish. I just cant recommend this enough, and your veggy friends will be chuffed that you made the effort to serve them something different.
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west african beans and okra : page 42
I really liked this, it had nice spicing to it. for non veggies it would go well with fish.
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