SqueakyChu's Profile

From: Rockville, MD USA

Joined: September 25th, 2009

Favorite cookbook: America Cooks

Latest review:

November 17th, 2012

Banana Bread or Muffins from Beth Tikva's Temptations

I made this recipe (submitted by Rebecca S. Salon) into an excellent banana bread. I used mini chocolate chips instead of raisins and baked it for 55 minutes. No other changed were needed. It didn't... read more >

recipe reviews (29)
book reviews (0)
useful review votes (12)

SqueakyChu's Reviews

2 recipe(s) reviewed. Showing 1 to 2Sort by: Title | Date | Rating

Eggplant and Green Pepper Kugel

From: Jewish Cooking in America: Expanded Edition (Knopf Cooks American) (reviewed 23rd October 2010)

I thought this recipe was fairly good, but I'm not sure that my family would be all that crazy about it. I did add 1 minced garlic clove as eggplant cries out for garlic. :) I baked it for 40 minutes instead fo 35 minutes.

German Apple Schmarren

From: Jewish Cooking in America: Expanded Edition (Knopf Cooks American) (reviewed 14th November 2009)

This is a very large pancake with fresh apples baked
inside and later sprinkled with fresh lemon juice and confectioner's sugar. It is very easy to make, baked in a cast-iron skillet. It turns out delicious. I'd suggest it for a Sunday morning breakfast or a family brunch. It's sprinkled with lemon juice and confectioner's sugar. My family loves it.

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