soupereasy's Profile

From: Wanaque, N.J USA

Joined: January 21st, 2010


Latest review:

April 25th, 2013

sear roasted salmon fillets with lemon-rosemary butter sauce from Fine Cooking

Having a rather nice salmon fillet on hand, perused the web and found a recipe that I had all the ingredients for. This was really good. The searing of the salmon gave the flesh just a bit of a crust... read more >


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soupereasy's Reviews


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2 recipe(s) reviewed. Showing 1 to 2Sort by: Title | Date | Rating

300 Sensational Soups

By Carla Snyder, Meredith Deeds
Robert Rose - 2008

This soup was at once homey and warming with a lot of flavour going on. Another AJ-Soupereasy project which both of our husbands enjoyed for dinner.
The finishing with lemon and dill really added a lot. I have to say that the barley really soaked up the liquid so to serve we thinned with a bit more stock.
A good pantry soup, the only thing I had to pick up was the chix and I opted for boneless skinless thighs.

useful (3)  


6th January 2012 (edited: 6th January 2012)

White Bean Soup with Pancetta and Sage : page 117

This is a really hearty cold weather soup. Nice to make a big pot to have for lunches and dinners later in the week.
Inexpensive to serve to a crowd, only 3 oz of pancetta for the recipe.
I used the entire 8 cups of stock and I think next time I would decrease it by a cup or so to make a thicker soup. I could also mash some of the beans in the soup to give a thicker consistancy.
Really easy to throw together especiallay if you soak the beans overnight.

useful (3)