Joined: February 22nd, 2010
Sticky Buns from Peter Reinhart's Artisan Breads Every Day
Yummy.... I made this with the Honey Almond slurry, but replaced the almonds with Pecans. The sweet bread recipe is easy. I greased my hands and surface before rolling the dough and it worked nicely.... read more >
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By Julia ChildKnopf - 1993
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