Popular Recipes

	Pain a l'Ancienne Rustic Bread 6
	Sourdough Pizza Dough 2
	Struan 6
	Soft Cheese Bread 2
	Crusty Cheese Bread 4
	English Muffins 3
	Cinnamon Buns 2
	Panettone 2
	Stollen 1
	Croissants 3
	Chocolate Croissants 2
	Danish Pastry 1
	Cinnamon Butter Crumb Filling 1
	Classic French Bread 2
	Cinnamon Chocolate Babka Kranz Cake 1
	San Francisco Sourdough Bread 6
	Challah 6
	Neo-Neopolitan Pizza Dough 7
	Lean Bread 6
	Hoagie and Cheesesteak Rolls 3

Recipes listed from this edition: 50

View all recipes »

Recent Reviews

Lean Bread reviewed by Queezle_Sister

The stretch-and-fold technique is brilliant, and this recipe makes for an easy bread to fit into a busy schedule. My DH decided to surprise me with a huge sack of AP flour, and following instructions on the internet, I supplemented 1T vital wheat gluten/C...
read more »

50% Whole Grain Rustic Bread and Pizza Dough reviewed by Sylviambt

I've made this recipe twice and am a bit frustrated with the lack of rise. As instructed, I've used the directions provided for the pain a l'Ancienne, page 52, but wonder if there's a step missing. I shape the bread as directed after the first hour, and...
read more »

Challah reviewed by avivaleah

I have been making this recipe for almost a year now as our weekly Shabbat Challah. This produces a light fluffy bread.I divide the dough into four loaves and freeze three. One loaf of this size is plenty for my family of five with a little leftover....
read more »

Soft Sandwich Bread and Rolls reviewed by Leeka

This was my very first bread-making attempt and I'm fairly pleased with the results. I made the butter-flake rolls with this recipe and they were surprisingly easy to make. I cheated on the proofing time a little but they turned out fine if a little...
read more »