leene101's Reviews
1 recipe(s) reviewed. Showing 1 to 1Sort by: Title | Date | Rating
Coming Home to Sicily: Seasonal Harvests and Cooking from Case Vecchie
By Fabrizia Lanza, Kate Winslow, Guy Ambrosino
Sterling Epicure - 2012
love this recipe. I use passata or prego sauce. Chop the fennel into really small chunks after cooled.
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