From: Melbourne, Vic Australia
Joined: March 26th, 2010
About me: Just in case my mother finds this website, I don't buy all my cookbooks new. A lot are second hand from garage sales and op shops. One of my favorites is a 1960's high school cookbook from Malaysia bought from a garage sale. I use to love the Time-Life Good Cook series and the Food of the World series, but I haven't had a lot of success cooking out of them. They are wonderful to read tho', so they are still in the bookshelves, and not relegated to storage.
Favorite cookbook: Thai Food by David Thompson
Lentil Soup from A Month in Marrakesh
A good plain soup which made a large potful. I made it with water, not stock, and it still worked, which is always a good sign. read more >
recipe reviews (154)
book reviews (14)
useful review votes (56)
Found 2 title(s) tagged foods of the world - booklet
Tag: foods of the world - booklet [x]
| Title | Tags | Ratings & Reviews | |
|---|---|---|---|
 | cipes: The Cooking of Scandinavia (Foods of the World)By Time-Life | (0 recipe reviews)  2 0 |
|
| The cooking of provincial France, (Foods of the world)By M. F. K Fisher | french, foods of the world - folder, foods of the world - hardback, foods of the world - booklet | (0 recipe reviews) 2 0 |
