Queezle_Sister's Reviews
3 recipe(s) reviewed. Showing 1 to 3Sort by: Title | Date | Rating
Barbecued ribs and other great feeds
By Jeanne Voltz
- 2000
Yogurt Chicken : page 91
Chicken on the grill - but this one - no thrill...
This recipe had a lot of promise - Indian spices in yogurt, and a long time marinating in the refrigerator. Unfortunately, the chicken ended up bland - none of the flavor of the spices I had added.
It was moist, and I think pretty tender, but there are much better recipes out there for chicken in the grill.
useful (1)
Barbecued Chicken with Sweet Potatoes : page 92
Great juicy tender chicken, but flawed sweet potatoes.
The marinade for the chicken was awesome - pinapple juice, ketsup, mustard, and tobasco. It made the chicken very tender.
Unfortunately, the sweet potato recipe was flawed. The potatoes were cut into slices, but they just didn't cook very well. It seemed they either burned or didn't cook. In the future, if I try this again, I will precook the sweet potatoes in the microwave, and then finish on the grill.
useful (1)
Grilled Shrimp with Bacon : page 126
Skewerd Shrimp and Bacon - on the grill - what an awesome idea!
This shrimp was marinated with a sauce that included garlic, catsup, lemon juice, oil, and hot sauce. The marinade gave the shrimp such a nice flavor (that and the smokiness of the grill).
However, the marinade was 50% oil - this led to lots of flare-ups on the grill. I think a few tweaks of the marinade might be in order.
We served this with rice and a green salad. It made a marvelous summer dinner.
The recipe could have easily served 8.
useful (2)