Queezle_Sister's Profile

From: Salt Lake City, UT USA

Joined: March 29th, 2010

About me: I enjoy cooking, and my favorite internet community is the one here at cookbooker. The probable demise of cookbooker is very sad to me. I understand Andrew's need to move on with his life, but I wish this venue could somehow be preserved.

Favorite cookbook: Savory Way

Favorite recipe: roasted anything (most recently grapes)


Latest review:

September 16th, 2017

Curried Red Lentil Zucchini Soup from food52

Easy, delicious, and what a brilliant way to hide zucchini. Why we have 5 zucchini plants growing in our garden, I do not know, but I do know that getting rid of the fruit has been a burden this summer. This... read more >


recipe reviews (1400)
book reviews (39)
useful review votes (945)

Queezle_Sister's Bookshelf

275 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

Absolutely Chocolate: Irresistible Excuses to Indulge

By Deborah Jones, Ron Manville, Fine Cooking Magazine, Editors of Fine Cooking
Taunton Press - 2009

thrifted


(1 recipe review)
owned by 5 my recipe reviews 1

Ad Hoc at Home

By Thomas Keller
Artisan - 2009

borrowed


(252 recipe reviews)
owned by 147 my recipe reviews 1

America--Farm to Table: Simple, Delicious Recipes Celebrating Local Farmers

By Mario Batali, Jim Webster
Grand Central Life & Style - 2014

library


(2 recipe reviews)
owned by 2 my recipe reviews 2 book review

The America's Test Kitchen Healthy Family Cookbook: A New, Healthier Way to Cook Everything from America's Most Trusted Test Kitchen

By America's Test Kitchen, America's Test Kitchen, America's Test Kitchen, Editors of Cook's Illustrated Magazine, America's Test Kitchen
America's Test Kitchen - 2010

gift from 13 daughter


(33 recipe reviews)
owned by 21 my recipe reviews 28 book review

Animal, Vegetable, Miracle: Our Year of Seasonal Eating

By Barbara Kingsolver
Faber and Faber - 2008

bought used


(1 recipe review)
owned by 8 my recipe reviews 1 book review

Around My French Table: More Than 300 Recipes from My Home to Yours

By Dorie Greenspan, Alan Richardson
Houghton Mifflin Harcourt - 2010


(47 recipe reviews)
owned by 83 my recipe reviews 26 book review

Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking

By Jeff Hertzberg MD, Zoe Francois
Thomas Dunne Books - 2007

borrowed


(4 recipe reviews)
owned by 5 my recipe reviews 4 book review

Baking: From My Home to Yours

By Dorie Greenspan
Houghton Mifflin Harcourt - 2006

borrowed


(43 recipe reviews)
owned by 121 my recipe reviews 6 book review

Barbecued ribs and other great feeds

By Jeanne Voltz
- 2000

from grad school days


(3 recipe reviews)
owned by 1 my recipe reviews 3

The Barefoot Contessa Cookbook

By Ina Garten, Martha Stewart
Clarkson Potter - 1999

borrowed


(163 recipe reviews)
owned by 155 my recipe reviews 7 book review

Beard On Bread

By James Beard
Knopf - 1995

from grad school days


(4 recipe reviews)
owned by 36 my recipe reviews 3

Beard On Pasta

By James Beard
Alfred A. Knopf - 1983


(1 recipe review)
owned by 6 my recipe reviews 1

The Beginner's Guide to Preserving Food at Home: Easy Techniques for the Freshest Flavors in Jams, Jellies, Pickles, Relishes, Salsas, Sauces, and Frozen and Dried Fruits and Vegetables

By Janet Chadwick
Storey Publishing, LLC - 2009

borrowed


(1 recipe review)
owned by 3 my recipe reviews 1 book review

Best of the Best from Georgia: Selected Recipes from Georgias Favorite Cookbooks

By Gwen McKee, Barbara Moseley
Quail Ridge Press - 1989

gift from peckish sister


(0 recipe reviews)
owned by 2 my recipe reviews 0

The Best Vegetarian Recipes: From Greens to Grains, from Soups to Salads: 200 Bold Flavored Recipes

By Martha R. Shulman
William Morrow Cookbooks - 2001

borrowed


(33 recipe reviews)
owned by 13 my recipe reviews 5 book review

Betty Crocker's Cookbook: Everything You Need to Know to Cook Today, Ninth Edition

By Betty Crocker Editors
Betty Crocker - 2000

library


(1 recipe review)
owned by 3 my recipe reviews 1

BETTY CROCKER'S COOKY BOOK

By Betty Crocker
Golden Press - 1974

thrifted


(1 recipe review)
owned by 4 my recipe reviews 1

Beyond Oatmeal - 101 Breakfast Recipes

By Carlene Duda
Cedar Fort, Inc. - 2007

borrowed


(4 recipe reviews)
owned by 2 my recipe reviews 4 book review

Big Small Plates

By Cindy Pawlcyn, Pablo Jacinto, Erasto Jacinto
Ten Speed Press - 2006

borrowed cookbook club doreen


(8 recipe reviews)
owned by 8 my recipe reviews 8 book review

The Blackberry Farm Cookbook: Four Seasons of Great Food and the Good Life

By Sam Beall, Molly O'Neill
Clarkson Potter - 2009

borrowed cookbook club doreen


(1 recipe review)
owned by 7 my recipe reviews 1

Bon Appetit Weekend Entertaining: A Cookbook, Menu Planner & Entertaining Sourcebook for Occasions Large or Small, Casual or Elegant

By Bon Appetit Editors
Pantheon - 1999

yard sale


(6 recipe reviews)
owned by 6 my recipe reviews 5

The Book of Chocolate

By Carole Tennant
HP Trade - 2004

13 daughter's book


(1 recipe review)
owned by 1 my recipe reviews 1

The book of tofo food for mankind

By William Shurtlef and Akiko Aoyagi
autumn press inc. - 1975

hand-me down


(0 recipe reviews)
owned by 2 my recipe reviews 0

Bubby's Brunch Cookbook: Recipes and Menus from New York's Favorite Comfort Food Restaurant

By Ron Silver, Rosemary Black
Ballantine Books - 2009

borrowed. cookbook club kris


(7 recipe reviews)
owned by 5 my recipe reviews 4

Burma: Rivers of Flavor

By Naomi Duguid
Artisan - 2012

Gift christmas 2012


(5 recipe reviews)
owned by 10 my recipe reviews 5

The Cake Mix Doctor

By Anne Byrn
Workman Publishing Company - 1999

gift from MIL


(12 recipe reviews)
owned by 4 my recipe reviews 12

Camp Dutch Oven Cooking 101 from Backyard to Backwoods

By Lodge Press
Lodge Press - 2004


(5 recipe reviews)
owned by 2 my recipe reviews 5

The Central Market Cookbook: Favorite Recipes from the Standholders of the Nation's Oldest Farmer's Market, Central Market in Lancaster, Pennsylvani

By Phyllis Pellman Good, Louise Stoltzfus
Good Books - 1989

So.Country Transfer Station book "store"


(0 recipe reviews)
owned by 2 my recipe reviews 0

A Century of Mormon Cookery

By Hermine B. Horman, Connie Fairbanks
Distinctive Pub - 1984

gift from burning bro


(0 recipe reviews)
owned by 1 my recipe reviews 0

Chef Paul Prudhomme's Louisiana Kitchen

By Paul Prudhomme
William Morrow Cookbooks - 1984

gift from husband


(2 recipe reviews)
owned by 21 my recipe reviews 1

The Chia Seed Cookbook: Eat Well, Feel Great, Lose Weight

By MySeeds Chia Test Kitchen
Skyhorse Publishing - 2013

borrowed


(1 recipe review)
owned by 1 my recipe reviews 1

The Complete Asian Cookbook

By Charmaine Solomon
Tuttle Publishing - 1992

purchased


(26 recipe reviews)
owned by 21 my recipe reviews 1

The Complete Book of Japanese Cooking, the Traditions, Ingredients and Recipes

By Emi Kazuko and Yasuko Fukuoka
Hermes House - 2006

yard sale


(2 recipe reviews)
owned by 2 my recipe reviews 2

Complete Book of Mexican Cooking

By Elisabeth Ortiz
Ballantine Books - 1985

free shelf


(0 recipe reviews)
owned by 3 my recipe reviews 0

Cooked: A Natural History of Transformation

By Michael Pollan
Penguin Press HC, The - 2013

autographed


(2 recipe reviews)
owned by 2 my recipe reviews 0

Cookin' in the Cabin: Iron Springs Cookbook

By
- 2011

Gift from Betsy Nov 2012


(1 recipe review)
owned by 1 my recipe reviews 1

Cooking Light Slow-Cooker Tonight!: 140 delicious weeknight recipes that practically cook themselves

By Editors of Cooking Light
Oxmoor House - 2012

borrowed


(2 recipe reviews)
owned by 2 my recipe reviews 2

The Cooking of the Eastern Mediterranean: 215 Healthy, Vibrant, and Inspired Recipes

By Paula Wolfert
William Morrow Cookbooks - 1994

Won (thanks cookbooker)


(13 recipe reviews)
owned by 28 my recipe reviews 3

The Craft of the Cocktail: Everything You Need to Know to Be a Master Bartender, with 500 Recipes

By Dale DeGroff
Clarkson Potter - 2002

gift to DH


(2 recipe reviews)
owned by 1 my recipe reviews 2

Crepes: Sweet & Savory Recipes for the Home Cook (Illustrated)

By Lou Seibert Pappas, Jean-Blaise Hall
Chronicle Books - 1998

16 son's book


(6 recipe reviews)
owned by 7 my recipe reviews 5

Crockery: Dinners (Great Recipes Collection)

By Grand Avenue Books
Grand Avenue Books - 2003

borrowed


(1 recipe review)
owned by 1 my recipe reviews 1

Cupcakes: From the Cake Mix Doctor

By Anne Byrn
Workman Publishing Company - 2005

Emma's


(0 recipe reviews)
owned by 11 my recipe reviews 0

Desserts from the Famous Loveless Cafe: Simple Southern Pies, Puddings, Cakes, and Cobblers from Nashville's Landmark Restaurant

By Alisa Huntsman
Artisan - 2011

thrifted


(0 recipe reviews)
owned by 7 my recipe reviews 0

Dinosaur Bar-B-Que: An American Roadhouse

By John Stage, Nancy Radke
Ten Speed Press - 2009


(16 recipe reviews)
owned by 7 my recipe reviews 16 book review

DK Children's Cookbook

By Katharine Ibbs
DK Publishing - 2004


(19 recipe reviews)
owned by 1 my recipe reviews 19 book review

Easy Indian Cookbook: The Step-by-Step Guide to Deliciously Easy Indian Food at Home

By Manju Malhi
Duncan Baird - 2008

gift from son


(10 recipe reviews)
owned by 1 my recipe reviews 10

The Enchanted Broccoli Forest...and Other Timeless Delicacies

By Mollie Katzen
Ten Speed Press - 1982


(6 recipe reviews)
owned by 23 my recipe reviews 2

The Essential Cuisines of Mexico

By Diana Kennedy
Clarkson Potter - 2009

thrifted cookbook club jim and m


(2 recipe reviews)
owned by 5 my recipe reviews 2

The Essential New York Times Cookbook: Classic Recipes for a New Century

By Amanda Hesser
W. W. Norton & Company - 2010

borrowed


(138 recipe reviews)
owned by 63 my recipe reviews 38 book review

Essential Pepin: More Than 700 All-Time Favorites from My Life in Food

By Jacques Pepin
Houghton Mifflin Harcourt - 2011

gift from 16 son


(39 recipe reviews)
owned by 35 my recipe reviews 12