Popular Recipes

	Chicken in Tarragon Sauce 1
	Piquant Steamed Broccoli with Lemon Sauce 1
	Pear Gratin 2
	Chicken Ballotine Stuffed with Red Rice or Spinach, Cheese, and Bread 2
	Fromage Fort 1
	Mushrooms in Puff Pastry 1
	Cauliflower Soup 1
	Chicken Chasseur 1
	Baguettes 1
	Crispy Baked Sweet Potatoes 1
	Sauteed Duck in Vinegar Sauce 1
	Flambéed Bananas 1
	Caramelized Roast Pears 1
	Garlic Mashed Potatoes 1
	Pork Chops with Mustard and Capers 1
	Sautéed Shallots and Haricot Verts 2
	Butter-glazed Carrots 1
	Cranberry Bread 1
	Chicken Legs with Wine and Yams 1
	Tagliatelle and Peas 1

Recipes listed from this edition: 30

View all recipes »

Recent Reviews

Broiled Herbed Lamb Chops reviewed by hipcook

I like this recipe because it says that sometimes, you just let the meat speak for itself. Everything doesn't need a fancy-schmancy preparation; this 5-ingredient preparation is perfectly capable of standing next to the 10-ingredient dish on the same...
read more »

Chicken with Cognac Sauce reviewed by Queezle_Sister

A simple roasted chicken with a rich cognac sauce. The chicken was a bit under-done, it needed about 15 additional minutes. The sauce was complicated - chicken broth and wine, reduced, a flour/butter mix added, cooked, add cream, strain, cognac. ...
read more »

Tagliatelle and Peas reviewed by Queezle_Sister

This was fairly bland. To be fair, my 16 yr old son selected this to prepare because it was the easiest recipe he could find (that didn't come from jars or cans). Its very simple - a flat pasta with peas, olive oil, Parmesan, and fresh pepper. Don't...
read more »

Pork Chops with Mustard and Capers reviewed by Queezle_Sister

Wow! A very complex (and delicious) sauce over pan-seared pork chops. I was amazed to realize I had all the ingredients except the Brown Sauce. I used pork chops from a local farm - but they were quite a bit thinner than the recommended 1 inch. I...
read more »