Popular Recipes

	Dinosaur-Style Ribs 1
	Mop Sauce 1
	Mutha Sauce 1
	All-Purpose Red Rub 1
	Creole Seasonings 1
	Grill-Smoked Salmon with Chili-Lime Booster Sauce 1
	Dr. Pepper Texas Chocolate Cake 1
	Chicken & Ham Jambalaya 1

Recipes listed from this edition: 8

Recent Reviews

Chicken & Ham Jambalaya reviewed by Queezle_Sister

Very delicious, good depth of flavor - vote came to 4 1/2 (2 fours, 2 fives). Just spicy enough to make a spice wimp nervous, but so good that they just keep eating. I selected this recipe to use up some of the ham leftovers from Christmas. I omitted...
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Dr. Pepper Texas Chocolate Cake reviewed by Queezle_Sister

Delicious, moist, fluffy, and a chocolate-like flavor that is hard to place. This was my daughter's first from-scratch layer cake, and she frosted it all by herself. Its a rich recipe, with lots of butter, and a bit of Dr. Pepper both in the batter...
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Grill-Smoked Salmon with Chili-Lime Booster Sauce reviewed by Queezle_Sister

Fully flavored salmon - yet not mouth-burning hot. This is an amazing salmon. A paste of ginger, brown sugar, salt, pepper, garlic, and olive oil is rubbed into a fillet, then cooked in a grill with woodchips. The recipe calls for apple wood, but we...
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Creole Seasonings reviewed by Queezle_Sister

This is a dry spice mix that is rubbed onto meat prior to putting it on the grill. This recipe includes oregano and thyme, and it gives your meats a wonderful deep flavor.
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