Queezle_Sister's Profile

From: Salt Lake City, UT USA

Joined: March 29th, 2010

About me: I enjoy cooking, and my favorite internet COOKING community is the one here at cookbooker. If you want to connect about my other non-academic passion, you can find me as QueezleWeaver on Ravelry, and mostly Warped Weavers. But I've miss you cookbooker, and so here I am again, and happy to contribute.

Favorite cookbook: Savory Way

Favorite recipe: roasted anything (most recently grapes)


Latest review:

August 23rd, 2019

Stuffed Zucchini with spiced beef or lamb from Zaitoun

When it is zucchini time, it can be difficult to find something interesting. But this was both different and a total delight! Zucchini are scraped out and roasted. The "meat" from within the zucchini... read more >


recipe reviews (1403)
book reviews (39)
useful review votes (961)

Queezle_Sister's Reviews


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Cookbook Reviews

The Best Vegetarian Recipes: From Greens to Grains, from Soups to Salads: 200 Bold Flavored Recipes

By Martha R. Shulman
William Morrow Cookbooks - 2001

November 5th, 2012

This cookbook seems geared toward helping the vegetarian to prepare a well balanced meal. It does this with not only great recipes but also specific menu advice and myth busting about vegetarian diets and health.

The book has the typical sections - salads, soups, grains and beans, etc. In addition, it does have a nice dessert section.

There are no photographs, but the book has excellent descriptions. Martha Rose Shulman is a deft food writer, and her recipes are easy to follow.

The recipes I tested from this book all worked well, and I especially enjoyed the pear, arugula and walnut salad.