Search inside this book

No other editions


Your library (3) watchlist (1) france (1) cooking (1) french (1) general (1) indexed (1)

Login or register to add a new recipe title and comments.

Around My French Table: More Than 300 Recipes from My Home to Yours

Recent Reviews

Marie-Helene's Apple Cake reviewed by jenncc

10th January 2017

Apples with a little cake - I loved it. It was a lovely golden color with a very moist crumb - almost like bread pudding. I used a variety of apples and the flavor was wonderful.
read more »

Aioli (Garlic Mayonnaise) reviewed by jenncc

13th February 2014

Finally got over my raw egg anxiety and whipped (and whipped and whipped) this up. I opted for the 5 or maybe 6 (?) cloves of garlic and an extra squirt of lemon. It did take mine a bit longer to come together (lots of whipping) but when it did it was...
read more »

Roast Chicken for Les Paresseux reviewed by jenncc

13th February 2014

Moist flavorful chicken with crispy skin and the special added bonus bread! This was terrific and is now my go to recipe. Let it rest as Dorie suggests - propped up, tail in the air, on a bowl to allow the juices to redistribute back into the breast...
read more »

Garlicky Crumb-Coated Broccoli reviewed by innocentfront

29th November 2013

This is a nice way to dress up broccoli, I think next time I would cut the lemon though.
read more »

Login or register to add your own reviews from this cookbook.