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Around My French Table: More Than 300 Recipes from My Home to Yours

Tomatoes Provencal

Page 344

Cuisine: French | Course Type: Sides

(1 review)


Recipe Reviews

11th May 2013


Simple but with big, bold flavor! Terrific even when tomatoes are not at their peak. I add a sprinkle of parmesan and chili flakes a few minutes before taking then out of the oven.

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