Queezle_Sister's Profile

From: Salt Lake City, UT USA

Joined: March 29th, 2010

About me: I enjoy cooking, and my favorite internet COOKING community is the one here at cookbooker. If you want to connect about my other non-academic passion, you can find me as QueezleWeaver on Ravelry, and mostly Warped Weavers. But I've miss you cookbooker, and so here I am again, and happy to contribute.

Favorite cookbook: Savory Way

Favorite recipe: roasted anything (most recently grapes)

Stuffed Zucchini with spiced beef or lamb from Zaitoun

When it is zucchini time, it can be difficult to find something interesting. But this was both different and a total delight! Zucchini are scraped out and roasted. The "meat" from within the zucchini... read more >

recipe reviews (1403)
book reviews (39)
useful review votes (961)

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Queezle_Sister's Reviews

1 recipe(s) reviewed. Showing 1 to 1Sort by: Title | Date | Rating

Mediterranean Paleo Cooking: Over 150 Fresh Coastal Recipes for a Relaxed, Gluten-Free Lifestyle

By Caitlin Weeks NC, Chef Nabil Boumrar, Diane Sanfilippo BS NC
Victory Belt Publishing - 2014

This recipe produced some nice flavored cookies, but only by modifying the recipe so it will actually work. The instructions say to prepare a batter and roll it into balls, which are then rolled in chopped nuts. This batter is so loose and sticky there is no way to form it into balls. We added extra almond flour to get the texture a bit closer, and still just dropped spoons of it on a bed of chopped nuts, which were then carefully moved to the baking sheet.

The cookies had a nice flavor, not too sweet, and the sliver of apricot really added a nice touch.

useful (0)