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Barefoot Contessa: Back to Basics
By Ina Garten
Bantam Press - 2009
ISBN: 0593064003

Barefoot Contessa Back to Basics: Fabulous Flavor from Simple Ingredients

Baked Blintzes with Fresh Blueberry Sauce

Page 230

(1 review)
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Recipe Reviews

4th September 2011

foodiewife from Monterey, CA

I should make this recipe again, as it's been a while. I've made homemade blintzes, but Ina creates this classic brunch recipe as a "casserole". It's quite easy to make, and the blueberry sauce was a hit. I made this for a Brunch Potluck. Not too sweet, and lovely with a mimosa!

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