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The Foods and Wines of Spain

Garlic Shrimp (Gambas al Ajillo)

Page 5

Cuisine: Spanish/Portugese | Course Type: Appetizers

(1 review)

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Recipe Reviews

22nd December 2009

anonymous from ,

I haven't made this in a very long while, although clearly I should because I really remember this dish. There's a good chance I might upgrade this to excellent after the next time I try it, whenever that is.

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