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The Barefoot Contessa Cookbook

Indonesian Ginger Chicken

Page 125

(4 reviews)
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24th September 2011

Peckish Sister from Central, FL

My boys devoured this chicken and thought it should get a rating of 10 (on a 5 point scale). It was slightly sweet with a nice strong ginger taste that was not overpowering. I was excited to make this with my substitute soy sauce. I am not sure why she specifies “good honey”. I don’t cook with my best honey, but I don’t have any “bad” honey either. The marinade did not soak into all the chicken and I am not sure if that wasn’t because I split it into two pans. As mentioned previously an easy recipe that can easily be made up ahead.

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