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Other edition(s)

Silver Palate Cook Book
By Julee Rosso, Sheila Lukins
Ebury Press - 1985
ISBN: 0852234759

Silver Palate Cookbook 25th Anniversary Edition
By Julee Rosso, Sheila Lukins
Workman Publishing Company - 2007
ISBN: 0761145974

The Silver Palate Cookbook
By Julee Rosso & Sheila Lukins
Doubleday (Australasian Edition) - 1985
ISBN: 0868241458

Silver Palate Cookbook 25th Anniversary Edition
By Julee Rosso, Sheila Lukins
Workman Publishing Company - 2007
ISBN:

Silver Palate Cookbook 25th Anniversary Edition
By Julee Rosso, Sheila Lukins
Workman Publishing Company - 2007
ISBN: 0761152385

The Silver Palate Cookbook (G K Hall Large Print Book Series)
By Julee Rosso, Sheila Lukins, Michael McLaughlin, Silver Palate (Shop)
G K Hall & Co - 1993
ISBN: 0816157642

The Silver Palate Cookbook

Carrot Cake

Page 296

(1 review)

Tags: pineapple coconut carrot cake walnuts dessert layer cake

Recipe Reviews

3rd February 2015

ajens

A dense, moist, impressive looking layer cake. Its made with pureed carrots instead of shredded with pineapple, walnuts, and shredded coconut. I only used half the sugar with sweetened coconut and it was plenty sweet. I used a 1lb bag organic baby carrots, washed, boiled until tender and pureed. I got just over the 1-1/3 cup in the recipe but I went ahead and put it all in. Seemed like a lot of oil so I cut that down by 1/4 cup as well. Very delicious with cream cheese frosting. Keeps well in the fridge. I think the flavor actually improved after a day of melding.

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