Search inside this book

No other editions

All About Braising: The Art of Uncomplicated Cooking

World's Best Braised Green Cabbage

Page 59

Cuisine: North American | Course Type: Sides

(2 reviews)

Tags:

Single Review Display

13th June 2013

donnakay from Snohomish, WA

I love this braised cabbage! The recipe is perfect as is...I have nothing to add.

(0) comment (0) useful  

Login or register to add your own review of this recipe.