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The Barefoot Contessa Cookbook

Roasted eggplant spread

Page 41

Cuisine: North American | Course Type: Appetizers

(5 reviews)
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Tags: eggplant ina garten barefoot contessa vegetarian recipes roasted eggplant eggplant spreads

Recipe Review

25th September 2011

leene101 from Cheshire, CT

I have made this recipe many times. I usually wait till summer when eggplant is in season. I found it easy to prepare and very flavorful. I top it with a little fresh basil

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