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The Silver Palate Good Times Cookbook

Palmiers with Honey Mustard and Prosciutto

Page 24

Cuisine: North American | Course Type: Appetizers

(1 review)

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Recipe Reviews

10th January 2010

loretta from , NY

This is a fantastic appetizer. At all of my parties this is a MUST have appetizer. I haven't had on guest that didn't love them. They are quick and easy to make and can be made hours ahead and refrigerated till needed. Give them a try!

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