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Quiches and Pastries: Le Cordon Bleu : Home Collection

Tomato, Basil and Mozzarella Quiche / Quiche mit Tomaten, Basilikum und Mozzarella

Page 38

(1 review)

Tags: basil tomato quiches pies and tarts mozzarella

Recipe Review

26th March 2011

friederike from Berlin,

Hmm. Eaten cold, it was okay but slightly boring, eaten warm it was like a pizza with a not-so-good base. Not really recommended, then.

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