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LITTLE VEGETARIAN FEASTS: MAIN-DISH SALA

Spicy Eggplant and Tofu Salad

Page 27

| Course Type: Main Courses

(1 review)

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Recipe Reviews

23rd March 2011

kaye16

Deelish, I've written on this. And Yum from another appearance. We like it.
If the eggplant is prepared ahead (e.g., the night before), the salad is quite quick to prepare.
I usually use roasted red bell pepper from a jar.

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