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Sara Foster's Casual Cooking: More Fresh Simple Recipes from Foster's Market

Individual Prosciutto, Spinach and Egg "Pies"

Page 129

(1 review)
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Recipe Reviews

17th July 2012

sturlington from Hillsborough, NC

This is pretty much a perfect recipe. Not only is it delicious, but it combines meat, egg, cheese and veggies in a neat little package that is good for supper or brunch. Leftovers keep well and taste good reheated or at room temp. It is even portable. Also, veggies and cheese can be varied at will. This one will definitely be going into permanent rotation.

(edited 15th September 2012) (2) comment (1) useful  

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