The Cake Bible
By Rose Levy Beranbaum
William Morrow Cookbooks - 1988
ISBN: 0688044026

This book
Owned by 98 members
add or view cover(s)
email to a friend

Buy this book
Amazon.com
Amazon UK
Amazon Canada

Search inside this book

No other editions

The Cake Bible

All-Occasion Downy Yellow Butter Cake

Page 39

Cuisine: North American | Course Type: Cakes

(5 reviews)
View photos (2)

Tags:

Single Review Display

3rd February 2010

Cooksbakesbooks from Lincoln, NE

This cake is exquisitely versatile. It will take any flavoring of frosting or filling, and is even excellent all on its own. It is easy to make, because of the very conscientious instructions and, if you are a baker, you will always have the ingredients on hand (eggs, milk, vanilla extract, cake flour, sugar, baking powder, salt and unsalted butter). It makes wonderful cupcakes, or any shape of cake that you desire.

(0) comment (0) useful  

Login or register to add your own review of this recipe.