Search inside this book

No other editions

Appetite for Reduction: 125 Fast and Filling Low-Fat Vegan Recipes

Red Thai Tofu

Page 149

Cuisine: Thai | Course Type: Main Courses

(1 review)

Tags: tofu vegan asian

Recipe Reviews

27th April 2011

Leeka from Hamilton, ON

Another fairly quick dish to prepare using Thai red curry paste as a shortcut. Fresh ginger, garlic and scallions are always a hit with me and the curry paste added a good hit of spice. I didn't have any fresh basil leaves on hand so I chopped up and added fresh kale to the pan and served it over rice. Easy and yummy.

(edited 12th March 2012) (0) comment (1) useful  

Login or register to add your own review of this recipe.