Popular Recipes

	Shaved Brussel Sprouts 1
	Chipotle Lentil Burgers 1
	Mango BBQ Beans 1
	Smoky Tempeh and Greens Stew 1
	Chickpea Piccata 1
	Bistro Broccoli Chowder 1
	Lettuce Wraps with Hoisin-Mustard Tofu 1
	Sweet Potato Drop Biscuits 1
	Silky Chickpea Gravy 1
	Cauliflower Mashed Potatoes (Caulipots) 2
	Ceci-Roasted Red Pepper Soup 1
	Easy Breezy Cheezy Sauce 1
	Arabian Lentil & Rice Soup 1
	Red Thai Tofu 1
	Goddess Nicoise 1
	Green Goddess Garlic Dressing 1
	Black Bean, Zucchini, & Olive Tacos 1
	Hummus & Friends 1
	Curried Scrambled Tofu with Wilted Arugula 1
	Creamy Mushroom Fettuccine 1

Recipes listed from this edition: 141

View all recipes »

Recent Reviews

Bistro Broccoli Chowder reviewed by snoopy

For a relatively low fat, vegan "cream" soup, I was really happy with the results. Before I added the broccoli, I used my immersion blender to thoroughly blend the other ingredients (I had added all of the ingredients up to the parsnips and then pressure...
read more »

Goddess Nicoise reviewed by snoopy

One component of this salad is a simple mashed chickpea mixture with capers. The mixture gets its flavor from Green Goddess Garlic Dressing. I up the amount of dressing (4 tbs vs 2 tbs), and this mixture is great on its own.
read more »

Hummus & Friends reviewed by Twinkle

This hummus recipe was pretty good, but not the best I've tried. I made the basic recipe on page 137 and the "Pizza Hummus" variation on page 139. I will be trying it again, but next time adding some Tahini. The recipe made a small batch, so I would double...
read more »

Chipotle Lentil Burgers reviewed by Twinkle

These burgers were delicious and very spicy! They were a huge hit with my friends and easy to make. I had some problems with shaping the burgers however. The recipe also made more than 6 burgers (about 8). If you don't love spicy food, use less chipotles.
read more »