Quick Chilli

Page 236

Cuisine: Mexican | Course Type: Main Courses

(2 reviews)

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I tweak this recipe a little to improve the flavour by adding 1/2 a teaspoon each of allspice, smoked paprika, cocoa and sugar, as well as a can of diced tomatoes (drained).

(edited 1st May 2013) (0) comment (1) useful  

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