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Nigella Express: Good Food, Fast

Recent Reviews

Irish Cream Tiramisu reviewed by BethNH

24th January 2016

This was super easy to make but none of us enjoyed the soggy texture.
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Hokey Pokey reviewed by BethNH

10th January 2013

My middle school aged son chose Hokey Pokey to make for a school project as a food that comes from New Zealand. The recipe he found online included Lyle's Golden Syrup. It took me a while to find this ingredient locally but we were able to track it...
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New Orleans Coleslaw reviewed by redjanet

21st July 2012

I've never made my own coleslaw before and I made this today to take for a picnic and it's very good! Nice, fresh flavours with a hint of sweetness from the maple syrup. I've never had nuts in coleslaw before either and it adds a nice extra texture. The...
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Macaroni cheese reviewed by redjanet

2nd July 2011

This was a quick, shortcut way of making macaroni and cheese. The cheese sauce was made with Red Leicester (which I tried for the first time and quite liked), eggs, evaporated milk and grated nutmeg and then poured over cooked macaroni to bake off in...
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