anglo-asian lamb salad

Page 6

| Course Type: Salads

(1 review)

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Recipe Reviews

I loved the flavour of this salad! sweet, tangy and substantial. The only things i changed was that i bought a different cut of meat and cooked mine in the oven as i can never pan fry to perfection. I also used less fish sauce, but as brands vary so much its down to personal preference. delicious.

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