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Rachel's Favourite Food for Living

afternoon tea cake

Page 128

| Course Type: Cakes

(1 review)

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Recipe Reviews

27th January 2010

weaponxgirl from norwich,

does just what it says on the tin, a lovely cake to have with tea. I used dried apricots in mine and the whiskey marinade was a nice touch. Best eaten on the day of being made.

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