Jamie at Home: Cook Your Way to the Good Life
Sweet cherry tomato and sausage bake
Page 240
Cuisine: English/Scottish | Course Type: Main Courses
(1 review)
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Recipe Reviews
redjanet from London,
I thought I'd try this different take on sausages (which I served with mashed potato) as the use of balsamic vinegar made it sound like it would be quite flavourful. As I was only cooking for my OH and me I halved the amount of cherry tomatoes I used, which still ended up seeming like way too many. The flavour overall was nice, but not outstanding. This was fairly easy to put together, but I'm not convinced that this is something I'd want to keep making.
(edited 7th June 2011) (0) comment (1) useful
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