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Tupelo Honey Cafe: Spirited Recipes from Asheville's New South Kitchen

Tupelo Honey Ginormous Biscuits

Page 189

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Recipe Reviews

13th December 2011

southerncooker from Boomer, NC

I had one of these at the restaurant and mine weren't quiet as good. Maybe with practice mine will be better. These are not something I'd make often though since they have 3/4 cup butter in them and more melted butter on top. I ate one with some of the leftover peach butter p.40 and it was pretty good. Hubby and son liked the buttery taste but like the ones I make with lard better.

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