Tupelo Honey Cafe: Spirited Recipes from Asheville's New South Kitchen

Popular Recipes

	Cheesy Onion Bisque 1
	Blueberry Preserves 1
	Tupelo Honey Chicken Marinade 1
	Sweet Potato Pancakes with Peach Butter and Spiced Pecans 1
	Peach Butter 1
	Cranberry Mayonnaise 1
	Pickled Sweet Onions 1
	Tupleo Honey Chicken Sandwich with Havarti Cheese and Cranberry Mayonnaise 1
	Get Your Leafy Greens Quota Salad with Sherry Vinaigrette 1
	Macaroni and Gouda Cheese Casserole 1
	Tupelo Honey Ginormous Biscuits 1
	Warm Pimiento Cheese and Chips 2
	Spiced Pecans 1
	Creamy Tomato Soup 1
	Bacony Egg Salad 1
	Blueberry Granola Crunch Pancakes 1
	Green Tomato Salsa 0
	Sausage Gravy 0
	Basil Cashew Pesto 0
	Baked Goat Cheese and Smoked Tomato Dip with Garlic Crostini 0

Recipes listed from this edition: 112

Average recipe rating (17 reviews)

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Recent Reviews

Blueberry Granola Crunch Pancakes reviewed by sturlington

6th May 2012

A good pancake recipe, very thick batter with perhaps a touch too much cinnamon for my tastes. I did not serve with the granola on top as I couldn't figure out how to make that into a cohesive dish; I will have to try these at the restaurant to see how...
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Creamy Tomato Soup reviewed by southerncooker

17th January 2012

My daughter had this one along with a grilled cheese made with goat and Havarti (I think) when we ate at Tupelo Honey Cafe a couple years ago. She loved it. I knew when I got this book at some point I wanted to try this recipe. I saved my left overs so...
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Cheesy Onion Bisque reviewed by southerncooker

10th January 2012

Hubby and I loved this one. So cheesy, creamy and a tiny sweetness from the caramelized vidalia onions. This was a perfect meal for this rainy cold night. Hubby asked what kind of cheese was in this and when I told him Swiss, Parmesan and Cheddar he said...
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Get Your Leafy Greens Quota Salad with Sherry Vinaigrette reviewed by sturlington

1st January 2012

I thought this was a great salad, with a lot of color and texture. I did leave out the beet, as I don't do beets, and I used mesclun instead of greens, since we were already having greens with dinner. The sunflower seeds were a very nice touch. I would...
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