Peter Reinhart's Artisan Breads Every Day
Tags: bread burger buns buns
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Leeka from Hamilton, ON
This was my very first bread-making attempt and I'm fairly pleased with the results. I made the butter-flake rolls with this recipe and they were surprisingly easy to make. I cheated on the proofing time a little but they turned out fine if a little denser than I expected. I'm encouraged to continue with more recipes from this book.
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