Fastest Cinnamon Buns

Page: leitesculinaria.com/516/recipes-cinnamon-buns.html

| Course Type: Breakfast/Brunch

(1 review)

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Recipe Reviews

I had a little trouble with these. Seemed to be a bit too much filling for the amount of dough and the dough was so delicate I had problems rolling. They tasted pretty good though and the icing was great. I think I'll try the icing on my go to cinnamon rolls from Prairie Home Cooking by Judith Fertig. Love those even if you have to wait for them to rise due to the yeast.

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