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Flour: Spectacular Recipes from Boston's Flour Bakery + Cafe

Deep, Dark, Spicy Gingerbread with Coffee Glaze

Page 200

| Course Type: Cakes

(1 review)
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Recipe Review

17th July 2011

southerncooker from Boomer, NC

This is oh so spicy, moist and delicious. We made it to celebrate the 12th anniversary/birthday of a on line cookbook collecting group I belong to. We'll be making this one again.

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Comments

Queezle_Sister - 17th July 2011
This sounds amazing - just the sort of thing I love!

 

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