Chèvre Grapes

Page 302

| Course Type: Appetizers

(1 review)

Tags:

Single Review Display

If something ever possesses you to cut the tops from and then scoop the insides out of 24-48 globe grapes and then painstakingly fill each cup with some goat cheese and then top them with finely-chopped, freshly-shelled pistachios then, by all means, try this recipe. I made 4 dozen of these for a party once, and they were a ton of work to prepare, but I'm glad I did it. They were beautiful, and everyone enjoyed eating them very much.

(edited 11th February 2010) (0) comment (1) useful  

Showing page 1 of 1 pages

« previous | all recipes | next »

Login or register to add your own review of this recipe.