Gluten-Free Brazilian Cheese Buns

Page: www.kingarthurflour.com/recipes/gluten-free-brazilian-cheese-buns-recipe

Cuisine: Central/South American | Course Type: Breads

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This bread is typically made in South America, and because they are made with tapioca starch the buns are gluten-free. They have a nice flavor from parmesan cheese and garlic. Good with soup or a snack. Reheats quickly in the microwave.

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