Refreshing Lychee and Lime Sorbet

Page 184

Cuisine: Fusion | Course Type: Desserts

(1 review)

Tags: easy lime ice cream lychee sorbet egg whites online recipe prepare in advance quick and easy

Recipe Reviews

Soooo delicious! In fact, this sorbet would have easily gained a 5 star rating if the consistency had been more like that of a true sorbet than that of slightly thawed snow. Still, the flavours nearly made you forget which is even more impressive as I was sceptic that cheap tinned fruit could be turned into anything delicious at all… Let me tell you, it can!

Edited to add:
We made the sorbet again, stirred it several times, and added an extra egg white - it was absolutely great! The extra egg white made the texture much finer. Definitely worth a 5-star rating!
I would recommend grating the zest as fine as you can instead of adding it in stripes - use a nutmeg grater for best results! Biting on a distinct piece of zest definitely isn't what you'd want in a sorbet.

Crosspost. I found out that this recipe was published online. I crossposted my review here.

(edited 10th February 2012) (0) comment (0) useful  

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