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Food Network

December, 2010

Cantonese Chicken and Mushrooms

Page 118

| Course Type: Main Courses

(1 review)
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Recipe Reviews

11th December 2011

southerncooker from Boomer, NC

My daughter made this one and I was the happy recipient of the leftovers. They were delicious served over rice as suggested by the recipe. She said it was an easy to throw together weeknight recipe that earned it's place in the weeknight cooking section of the magazine. A great meal with veggies and protein in one dish.

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