Avocado, Orange and Almond Salad

Page 118

Cuisine: Spanish/Portugese | Course Type: Salads

(1 review)

Tags: tomatoes almonds salad orange olives black olives avocado

Recipe Review

Nice, but I wasn't particularly impressed. Oranges in a salad are always a great idea, but the rest just was a bit boring. We used an expensive olive oil as we thought it would really make a difference in a salad - not in this one. I guess we'll reserve it for simple green salads in the future, and for simple tomato dishes.

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