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The Smitten Kitchen Cookbook

Harvest Roast Chicken with Grapes, Olives and Rosemary

Page 175

(1 review)

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Recipe Review

29th October 2013

kathleen440

Yum. Next time I will probably increase the quantity of grapes and olives a bit, so that I can have a little bit of each ingredient in each bite. It's a great combination.

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Comments

Queezle_Sister - 30th October 2013
This sounds great -- I really love roasted grapes! What kid of olives and grapes did you use?

 

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