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Valentina's 4 Seasons Cookbook
By Valentina Harris
Cassell Illustrated - 2000
ISBN: 0304353884

Valentina's 4 Seasons Cookbook

pork with leeks (maiale ai porri)

Page 146

Cuisine: Italian | Course Type: Main Courses

(1 review)

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3rd November 2012

wester from Soesterberg, Utr

Simple and good. I did find it difficult to brown the meat with all those leeks in the pan though.

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