Madhur Jaffrey's Spice Kitchen: Fifty Recipes Introducing Indian Spices and Aromatic Seeds
Tomatoes cooked with Bengali spices (Bangali timatar)
Page 56
Cuisine: Indian | Course Type: Sides
(1 review)
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Recipe Review
wester from Soesterberg, Utr
An aromatic way with tomatoes.
Good cupboard recipe as well, if you use canned tomatoes.
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