Amsterdam kookt
By Rob Beernink
Fun4Publishing - 2009
ISBN: 9789072817051

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Amsterdam kookt

Butterscotchparfait

Page 99

Cuisine: Dutch/Belgian | Course Type: Desserts

(1 review)

Tags: ice cream butterscotch

Recipe Reviews

24th February 2013

friederike from Berlin,

A lot of work for something that tasted much like frozen cream, with bits of caramel in it. We didn't make the sauce and the cookies that were supposed to go with it as we had planned to have this together with the Spice Cake with Gianduja and Nuts, so it's hard to judge if the overall dish would have received a different rating; but the parfait in itself wasn't convincing.

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