Real Food
By Nigel Slater
Fourth Estate Ltd - 2000
ISBN: 1841151440

This book
Owned by 13 members
add or view cover(s)
email to a friend

Buy this book
Amazon.com
Amazon UK
Amazon Canada

Search inside this book

Other edition(s)

Nigel Slater's Real Food
By Nigel Slater
Fourth Estate - 2000
ISBN: 1841154148

Nigel Slater's Real Food
By Nigel Slater
HarperCollins UK - 1998
ISBN: 1857029712

Real Food

Potato and Smoked Mackerel Dauphinoise

Page 18

Cuisine: English/Scottish | Course Type: Main Courses

(2 reviews)

Tags:

Recipe Reviews

7th January 2010

weaponxgirl from norwich,

First of all this recipe uses double cream, so be warned. this dish is amazing and uses one of my fave cheap ingredients wich is good for you, smoked mackeral. If youve got a good fishmonger near you, use them as from my experience their mackeral tends to be subtler and more melt in the mouth wich works perfectly in here.
This is very easy and undemanding for the cook to make, pretty much consisting of mixing all the ingredients together and then bunging in the oven till its creamy and soothing.
I would serve this with a good green salad without a dressing to wipe the plate with and keep telling myself that the oily fish is good for me.

(0) comment (1) useful  

25th September 2009

wester from Soesterberg, Utr

Creamy and very tasty fish pie variation. Easy to make.

(edited 29th October 2009) (0) comment (0) useful  

Login or register to add your own review of this recipe.